Sunrise City Catering

ENTREE SLECTIONS


TRADITIONAL ENTREES

CHICKEN PARMESAN

CHICKEN FRANCESE

CHICKEN PICCATA

CHICKEN ALMONDINE

CHICKEN CORDON BLEU

CHICKEN MARSALA

CORNED BEEF

CHICKEN FLORENTINE

HERB ROASTED HALF CHICKEN

CHICKEN BALSAMAICO

CHICKEN CAPRI

HONEY GLAZED HAM

SHEPPARD’S PIE

BAKED ZITI

MEATBALLS & MARINARA

EGGPLANT PARMESAN

MEAT LASAGNA

SAUSAGE & PEPPERS

SHRIMP SCAMPI

PASTA ALA VODKA

SPAGHETTI / PENNE MARINARA

SLICED TURKEY W/ GRAVY

BEEF TIPS W/ MUSHROOMS

SLICED TOP ROUND (MARKET PRICE)

SLICED PORK LOIN

BBQ PULLED PORK

BBQ PORK RIBS

BBQ CHICKEN QUARTERS

HOME STYLE MEATLOAF

ROAST BEEF TENDERLOIN (MARKET PRICE)

BEEF BRISKET (MARKET PRICE)

PRIME RIB (MARKET PRICE)

MAHI MAHI (GRILLED, BLACKENED,PICCATA)

SPECIALTY ENTREES

CHICKEN SCALLOPINI MUSHROOMS, ARTICHOKE HEARTS AND PANCETTA BACON IN A BUTTER SAUCE

MUSHROOM ASIAGO CHICKEN

GARLIC SHRIMP & SUNDRIED TOMATOES – ANGEL HAIR PASTA IN SPICY CREAMY SAUCE

STUFFED COD STUFFED WITH BROCCOLI, RICE AND CHEESE

PANKO CRUSTED CHICKEN STUFFED WITH RICOTTA, SPINACH, TOMATOES AND BASIL

ASIAN SESAME GLAZED SALMON

CREAMY KALE AND TURKEY SAUSAGE PASTA – WITH SUNDRIED TOMATOES

LEMON PARMESAN ANGEL HAIR SHRIMP PASTA

BBQ MAHI MAHI WITH YELLOW CILANTRO PESTO

MAHI MAHI WITH STRAWBERRY AVOCADO SALSA

STUFFED CHICKEN WITH PARMA HAM

APPLEWOOD BACON WRAPPED PORK LOIN TOPPED WITH MANGO HABANERO SAUCE

NOTE: CUSTOM FOOD STATIONS AVAILABLE